Christmas Light Cookies

Christmas Light Cookies

Christmas Light Cookies



Ingredients:
3/4 cup flour, plus extra for rolling
1/2 teaspoon baking powder
pinch of salt
1/4 cup unsalted butter, softened
1/4 cup sugar
And many more.

Instructions:
  • Step number one. In a small bowl, whisk together the flour, baking powder and salt.
  • And then, In a medium bowl, beat together with an electric mixer the butter and sugar. Once light and fluffy, add the egg yolk and vanilla and almond extracts.
  • Step 3, Once well incorporated, sprinkle over half the flour mixture and beat gently until combined, then sprinkle over the rest. Beat until no streaks of flour remain, but be careful not to over-mix.
  • Source: https://www.dessertfortwo.com/christmas-lights-cookies/



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