Sicilian Chicken Soup

Sicilian Chicken Soup

Sicilian Chicken Soup

3-4 lbs. boneless skinless chicken breasts
1 large yellow onion, diced finely
4 stalks celery, diced finely
2 medium carrots, diced finely
2 red bell peppers, chopped
And many more.

  • First step, Combine chicken breasts, vegetables, diced tomatoes, about 8 cups of water (or just enough to cover everything by about an inch), chopped parsley, garlic, salt, and pepper in a slow cooker.
  • Next step is, Cover and cook on LOW for 4-6 hours, until chicken is fully cooked.
  • Next, Remove chicken breasts from the slow cooker and shred.
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  • Rated 4/5 based on 27 Reviews

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