Parmesan Cream Sauce

Parmesan Cream Sauce

Parmesan Cream Sauce

1/4 cup unsalted butter
2 tablespoons all-purpose flour
1/2 cup heavy cream
1/4 cup whole milk
1/4 cup finely grated Parmesan cheese
And many more.

  • Step number 1. Melt butter in a large skillet over medium heat. Whisk in the flour and cook until lightly browned, about 1 minute.
  • After that, Gradually whisk in the cream, milk, Parmesan, and cream cheese until slightly thickened, about 2 minutes. If the mixture is too thick, add more heavy cream as needed.
  • Step 03, Season with salt and pepper to taste.
  • Complete Ingredients and Instructions:

  • Rated 4/5 based on 93 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel