Korean Pork Chops

Korean Pork Chops

Korean Pork Chops

4 thin boneless pork chops
1/2 cup soy sauce
4 tablespoons honey
2 cloves garlic - minced
2 teaspoons sesame oil

  • Step number 1. In a medium size bowl whisk together soy sauce, honey, garlic, ginger, sesame oil and sweet chili sauce.
  • Next, Pour half of marinade over the pork chops and allow to sit for 10 minutes.
  • After it, Reserve the remaining half of the marinade.
  • Original Article: https://www.itisakeeper.com/14020/korean-pork-chops/

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