Best Albondigas Soup

Best Albondigas Soup

Best Albondigas Soup

1⁄2 lb lean ground beef
1⁄2 lb chorizo sausage, casing removed (not the fully cooked kind)
1 egg, beaten
2 garlic cloves, minced
1⁄2 carrot, minced
Check below.

  • Step one. Make the meatballs first: Combine everything and mix thoroughly.
  • Next step is, Form meatballs and roll between your palms (Otherwise, meatballs will fall apart in the soup).
  • Step 3, You should make around 20 to 24 meatballs, set aside.
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