Beet Salad With Feta, Cucumbers, And Dill

Beet Salad With Feta, Cucumbers, And Dill

Beet Salad With Feta, Cucumbers, And Dill



Ingredients:
1 tablespoon lemon juice
1/2 teaspoon kosher salt
3 tablespoons extra-virgin olive oil
2 cups roasted or canned beets cut into roughly 1/2" pieces (about 2 large beets)
1 medium cucumber seeded, halved, and thinly sliced
Check below.

Instructions:
  • Step one. To make the dressing: In a small bowl or measuring cup, whisk the lemon juice (1 tablespoon) and kosher salt (1/2 teaspoon) together until the salt is dissolved. Drizzle the extra-virgin olive oil (3 tablespoons) gradually, whisking as you go, in order to incorporate all the ingredients completely.
  • Next, Place the sliced beets in a large bowl. Add half the dressing to the bowl and mix together. Let sit while you prep the remaining ingredients.
  • And now, Just before serving, add the cucumber, feta cheese, fresh dill and remaining dressing to the bowl and toss together.
  • Thanks to: https://www.bowlofdelicious.com/beet-salad/



  • Rated 4/5 based on 31 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel