All-Purpose Coconut Curry Sauce

All-Purpose Coconut Curry Sauce

All-Purpose Coconut Curry Sauce



Ingredients:
1 13.5 ounce can coconut milk
1-2 tablespoons curry paste – of your choice (Adjust to suit your tastes – more for spicier sauce, less for more mild sauce.)
1 inch piece fresh ginger – coarsely chopped
2 cloves fresh garlic – coarsely chopped
1 teaspoon brown sugar – optional
Check below.

Instructions:
  • Step number one. Toss all of the ingredients into your blender or food processor.
  • And now, Puree until smooth, then pour over whatever your dish is, and sprinkle with fun toppings, like cashews, green onions, or chopped avocado!
  • After that, etc
  • Original Article: https://www.glueandglitter.com/all-purpose-coconut-curry-sauce/



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