Vienna Bread

Vienna Bread

Vienna Bread

1 packet Active dry yeast ( 2 1/2 tsp)
2 tbsp Sugar
1 1/3 cup Fat free skim milk
1 tbsp Salt
3 1/2 cup + 2 tbsp All purpose flour
Check below.

  • Step one. In a bowl, add warm fat free skim milk, sugar and mix well. Sprinkle yeast.
  • And then, Cover it and keep it undisturbed for 10 minutes. Let the yeast activate.
  • And now, Add salt and all purpose flour to the yeast mixture and mix.
  • Source:

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