Old Bay Shrimp Burritos

Old Bay Shrimp Burritos

Old Bay Shrimp Burritos

1/3 c. mayonnaise
1 1/2 tsp. Sriracha
3/4 tsp. fresh lime juice
1/2 tsp. Old Bay seasoning, plus more for serving
Kosher salt (optional)

  • First. Make aioli: Whisk together mayo, Sriracha, lime juice, Old Bay, and 1 teaspoon water. Season with salt, if desired.
  • Step 2, Make shrimp filling: In a large skillet over medium-high heat, add oil, onion, bell pepper, and garlic. Cook, stirring occasionally, until lightly golden, about 2 minutes. Stir in shrimp, cumin, and paprika. Season with salt and pepper. Cook, stirring occasionally, until opaque and just cooked through, about 4 minutes.
  • Step 3, Assemble burritos: Lay a tortilla on a serving plate. Add 1/4 cup each of the rice and beans. Top with ¼ each of the shrimp filling, cheese, lettuce, pico de gallo, and avocado slices. Sprinkle with chives and drizzle with aioli. Roll burrito tightly and repeat with remaining tortillas and ingredients.
  • Original Article: https://www.delish.com/cooking/recipe-ideas/a26593929/old-bay-shrimp-burritos-recipe/

  • Rated 4/5 based on 89 Reviews

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