Homemade Strawberry Jam

Homemade Strawberry Jam

Homemade Strawberry Jam

4 1/2 cups Strawberries Fresh, Washed and patted dry,
1/2 cup Granulated sugar
2 tbsp Lemon juice Freshly squeezed
And so on.

  • First. In a food processor, blend strawberries until you have a puree-like consistency.
  • Step two, Run this puree through a fine sieve to remove seeds (optional).
  • Step 03, Pour the strawberry puree in a large non-stick saucepan and cook on medium-high heat.
  • Original Article: https://cakewhiz.com/easy-homemade-strawberry-jam/

  • Rated 4/5 based on 28 Reviews

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