Grilled Apple Pie Foil Packs

Grilled Apple Pie Foil Packs

Grilled Apple Pie Foil Packs

4 assorted apples (Granny Smith, Honeycrisp, Gala), cored, peeled, and thinly sliced
1/4 c. packed brown sugar
Juice of 1/2 lemon
1 tsp. ground cinnamon
Pinch of kosher salt
Check below.

  • Step one. Heat grill over medium heat. Make apples: In a large bowl, toss together apples, brown sugar, lemon juice, cinnamon, and a pinch of salt.
  • And then, Prepare crust: On a lightly floured surface, roll out crust and brush with melted butter. Sprinkle cinnamon sugar all over. Cut dough in half widthwise, then cut into 32 one-inch strips.
  • And then, Make individual lattice crusts by laying 4 strips of crust side by side. Lift one end of the first and third pieces of crust and lay a fifth piece on top. Lay the first and third back down and lift the second and fourth pieces. Lay a sixth piece on top and repeat with 2 more pieces of crust. Repeat to make 3 more lattice tops with remaining crust.
  • Complete Instructions:

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