Blackened Fish Taco Bowls With Corn Salsa

Blackened Fish Taco Bowls With Corn Salsa

Blackened Fish Taco Bowls With Corn Salsa



Ingredients:
2 cups frozen corn kernels, thawed
1 red pepper, diced
1 jalapeno pepper, seeded and chopped fine
1/2 cup diced red onion
1/2 cup chopped fresh cilantro
etc.

Instructions:
  • Step 1. In a large bowl, stir together the corn, red pepper, jalapeno pepper, red onion, cilantro, lime juice, salt and pepper until combined.
  • Next step is, Cover and refrigerate until ready to eat.
  • Step 3, In a blender or food processor, blend the sour cream, avocado, green onion, lime juice and salt until smooth and well combined.
  • Complete Ingredients and Instructions: https://bake-eat-repeat.com/blackened-fish-taco-bowls-corn-salsa-recipe/



  • Rated 4/5 based on 91 Reviews

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